Question

how to make banana bread

Answer 1

The banana bread recipe is:

- Preheat the oven to 350°F and prep the pan.

- Microwave the butter till it's melted and whisk the melted butter and sugar together in a large bowl.

- Whisk the eggs in the bowl until smooth, then add the milk and vanilla extract and whisk again.

- Add the bananas to the bowl and use a fork to mash them into the batter. 

- Add the flour, baking soda, and salt to the mashed bananas and stir together until the ingredients are barely mixed.

- Add the nuts or chocolate to the batter and gently fold them in.

- Pour the batter into the prepared loaf pan, and smooth the top of the batter.

- Bake the bread for 50–65 minutes, or until the cake's top is caramelised.

- Let the loaf in the pan cool for 10 minutes before slicing.